The birth of this bread is just a coincidence. It's all because of the savage express that broke my oil curry. I can't bear to discard it. I made several dishes directly from the oil curry left in the jar. As for the bread, it's a surprise. It's... ...
It means the sweetness of love.
A few days ago, I was lucky to get a beautiful m1l237a microwave oven. It has powerful functions and is easy to use. It has made a variety of delicious dishes. Let's catch up. How about another microwave baked seafood rice? Yesterday, Grandpa Fa... ...
Super rich milk flavor. Cool pudding melts in your mouth. Excellent.
In the last few days of November, a cold air hit the land of China. The North ushered in the first snow of this winter. The South also joined the ranks of cooling and rainfall yesterday. Miss the winter in the north. Vigorous and powerful; miss ... ...
Water bamboo is rich in cellulose. Now it is listed as a very important food in our family. I like to eat water bamboo most. As long as I buy vegetables, I will buy those that sell this. Fried meat when you buy it. The inspiration of today's dis... ...
I fell in love with this kind of soft, sweet and simple dessert immediately after eating Swiss rolls in yizhiduo. I started to make it myself. I like the cake I made with my family most. But it's hard work to write a recipe. I may think it's rig... ...
Baking is a lot of fun. Especially making bread. When you play dough, you will think of the happy time when you played clay as a child.. Soil can be of various shapes. Bread can also be beautiful and colorful. It can be of different colors and p... ...
This is a birthday cake made for your birthday. The first two years of birthday are all made of tiramisu cakes. Among many cakes, tiramisu is the favorite. But this year, I'm lazy and don't want to bake finger cakes. Let's have a direct and simp... ...
The above quantity only makes these three small cups, so this cup can be filled with one drop of milk, coffee or a warm milk tea. When making afternoon tea for breakfast, it's a good choice. I like Caramel taste and fragrant walnut.
Frozen egg tarts are really good. Make this recipe very friendly to novices.
I'm forgetful. I forgot what I've done in a few days. I have to open my cell phone again to find a tutorial. So it's convenient for me to remember to do it next time.
Milk yellow bag without Jishi powder. It's the favorite of my little p-kids
Unsweetened bread. Hong Kong Style lunch meat bread